We've been in our new flat just over a week now and last week we decided to check out The Aviator with our friend Michael in tow. On a Tuesday evening this little bar was pretty quiet but we welcomed the warmness of the place after the dipping temperatures of Autumnal nights. Beer lovers rejoice, the selection here is excellent and you will be spoiled for choice. I took advantage of the Prosecco on tap and pretty tasty it was too so we sat among the aviation paraphanalia.
The food on offer at Aviator is kept to a small menu of mainly burgers, ribs and pies, Pieminister of course. So keen to sample as much as possible and because we are pretty hungry we ordered one of their sharing platters as a starter and a burger each for main. The sharing platter consists of some cured meats, olives, bread, cheeses and half a rack of ribs.
For £10 we all agreed this was exceedingly generous a portion. The cured meats were extremely tasty particularly the bresaola, the blue cheese was creamy and not over poweringly strong like I was expecting. Although I do enjoy a cheese that knocks your socks off as well. The ribs were juicy and had a great sauce on them. My main gripes were that the bread provided was really soft, almost brioche in texture which didn't suit soaking up the oil and balsamic. Speaking of which, the oil to balsamic ratio was way off so next time if the oil wasn't quite so high up the dish so the bread can have a bit of both liquids that would be better, after we poured some out it was tastier.
|bacon and cheese burger|
Soon after the burgers arrived. We had all gone for the cheese and bacon burger, aka The Beaufighter, which came with a side of seasoned fries and Michael managed to wangle a pot of chili jam on the side. The burgers looked quite small but the patty was chunky so with a massive pile of fries, for £8.75 this was also great value. The burgers were juicy and the bacon was thick. If you can sample the chili jam, do, it's really very tasty on top of the burgers. The star of the show was the fries if I am honest. The seasoning on these beauties was epic really moreish and highly recommended.
The Aviator has a charming vibe about it, the staff are friendly and are happy to recommend you a beer as if you were an old friend. I can see this fast becoming my preferred local bar and not just because of the proximity. To see what else the Aviator has to offer check out their website
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